Espresso Blend 3

Arabica & Robusta | Dark Roast

It has nuts spices aromatic, medium of acidic and flavor with notes of cashew / peanuts, oatmeal, dark chocolate, caramel, and cinnamon.

If you are looking for a coffee with a smooth, balanced flavor, less caffeine and bitterness, then a blend with this higher proportion of Arabica beans and less Robusta are a good choice.

Recommend Coffee Extraction

Coffee Dose 18g                                   Extraction 36-40 ml
Temperature 92° C                             Extraction time 27-30s
Latte fresh Milk 80-120 ml               Americano water 90-150 ml